How to Cook a Fish Shore Lunch

Wollaston Lake Lodge Shore Lunch:

Typically Kris Winkelman shares with us one of her outstanding recipes, but not today! This time, a short video capturing a true Canadian Shore Lunch is offered. With big fresh juicy fillets of fresh caught fish, the guides of Wollaston Lake Lodge go to town preparing a beautiful lunch. First, a few guides start filleting and deboning fish while other guides hunt for fire wood. They get the fire burning, and start boiling oil. Meanwhile, once the fish have been deboned, they then begin preparing the potatoes and beans. With the fire roaring and the oil burning, the fish finally start to cook. During the cooking process, the beans are left near the fire to simmer to perfection.

Finally all is cooked through, so each member of the fishing party gets to dig in and enjoy! Wollaston Lake Lodge isn't the only one who can prepare fresh caught fish in a timely matter. Now you have the knowledge to do it yourself!

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